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Banana & Cocoa Jam

The 100% cocoa powder has a very strong flavor, but together with banana creates an exquisite dessert! You will not stop eating!


- Natural and organic

- Preservatives free, Allergen free, and Non-GMO 

- Vegan

- And, off course, with lots of flavor!

Jams with Brazilian flavor to surprise you!

Chef's Tips:

Daring, level I (Humm, very good indeed!)

Spread some on a white cheese sandwich.

Daring, level II (Isn't that exquisite?)

Eat it alone, as a dessert as this is an indulgence! I bet you'll find that 7 oz is too little...

Daring, level III (God in heaven, sensational!)

Use it as topping for cakes and ice creams.


Sustainable Cocoa from Amazonia

Brazil has always been a reference for cocoa, but it is quite recent that different people started to produce a real very high quality cocoa.

Our agro forest cocoa comes from São Felix do Xingu (Amazon rain Forest region). It contributes to sustain the local landscape in the rural areas. Furthermore as it is the second most relevant economic activity of that region, it generates revenues for those families who live from it.

Producing Region

Amazon Region


Net Weight:

200 g (7.05oz)

Ingredients: organic banana pulp, organic Demerara sugar, organic cocoa powder, citric acid* and pectin*.

* Non-organic ingredients. GLUTEN FREE. 

guava jam.jpg
Captura de Tela 2024-04-18 às 09.26.19
Captura de Tela 2024-04-18 às 09.20.11
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