Acai Vinegar Condiment
This condiment has a French inspiration, but we use truly Brazilian fruits.
It's versatile. Good for seasoning salads, but even better if used to cook, to marinate or to serve as sauce or toppings.
- Natural and organic
- Preservatives free, Allergen free, and Non-GMO
- And, of course, with lots of flavor!
Vinegar and Fruit. Together and mixed to surprise you.
Daring, level I (Humm, very good indeed!)
Use it to season green salad sprinkled with nut thin slices.
Daring, level II (Isn't that exquisite?)
Use some when frying radish.
Daring, level III (God in heaven, sensational!)
Reduce it for a few minutes and… Voilà the most exciting ice cream topping you ever tasted.
250 ml (8.45 oz)
Organic alcohol vinegar, organic acai pulp, organic banana, organic Demerara sugar.